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cheesy potatoes
By: bsmiles
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45 Minutes
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| Prep time |
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10 Minutes
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| Total time |
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55 Minutes
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frozen hash browns with cheese
Ingredients
- 1 Frozen hash brown
- 1 Cream of mushroom or chicken soup
- 1 cups Sour cream
- 1/2 cups Milk
- pinch Salt and pepper
- 2 cups Cheese
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Instructions:
mix all the ingredients together except cheese and bake @ 350 untill cooked through or bubbling, then add cheese on top cook untill all cheese is melted. Enjoy!
( if you add to much milk crush some potatoe chips and mix in. this will help absorb some of the liquid.) |
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